In her report of the first week of business for Green Market, Tiffany wrote:

The biggest challenge for Central City going forward will be extending our volunteer base to cover the new market. One of the reasons we can bring organic produce to the market at such reasonable prices overall is that we are a mostly volunteer organization. We have no full-time employees, and only a handful of staff who draw some part-time wages for certain jobs. It has been a real strain on all of our regular, devoted staff and volunteers to get the new market up and running.

We are in desperate need of new volunteers to work the Green Market. We need people to help with load in at 2:00 in the afternoon to help vendors be ready for market opening at 4:00. We need people to help watch things during market time from 4:00 to 7:30. We need people to help re-load and get people out of the market safely at the end of the day. Imagine a small farm run by a family, with only one person available during the day to run market stalls and sell product. Who watches the stall while you go park a vehicle? Who helps you unload? What happens at re-load time at 7:30 pm when you are tired? The answer at Green Market needs to be volunteers. Right now we don't have enough.